{"id":622,"date":"2023-07-28T23:10:26","date_gmt":"2023-07-28T21:10:26","guid":{"rendered":"https:\/\/tempco.green\/?p=622"},"modified":"2024-01-17T11:56:30","modified_gmt":"2024-01-17T10:56:30","slug":"cooling-in-the-recovery-of-waste-vegetable-oils-for-green-chemistry","status":"publish","type":"post","link":"https:\/\/tempco.green\/en\/greenblog-en\/cooling-in-the-recovery-of-waste-vegetable-oils-for-green-chemistry\/","title":{"rendered":"Cooling in the Recovery of Waste Vegetable Oils for Green Chemistry"},"content":{"rendered":"<p>Cooling and thermal transfer system realized in Tempco for the thermostatation of oil in a reactor of a startup operating in the field of green chemistry research. The customer operates in the reuse of waste oil coming from the food sector, based on circular economy principles and the use of renewable raw materials to synthesize innovative solvents employed in the packaging, printing and cosmetic industry.<\/p>\n<p>Source: <a href=\"https:\/\/www.tempco.it\/blog\/en\/9675\/double-standby-exchangers-for-efficient-oil-cooling-in-power-generation\/\">https:\/\/www.tempco.it\/blog\/en\/9675\/double-standby-exchangers-for-efficient-oil-cooling-in-power-generation\/<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cooling and thermal transfer system realized in Tempco for the thermostatation of oil in a reactor of a startup operating in the field of green chemistry research. The customer operates in the reuse of waste oil coming from the food sector, based on circular economy principles and the use of renewable raw materials to synthesize&#8230;<\/p>\n","protected":false},"author":2,"featured_media":727,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[17],"tags":[],"class_list":["post-622","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-greenblog-en"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.3.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Cooling in the Recovery of Waste Vegetable Oils for Green Chemistry - Tempco Green<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/tempco.green\/greenblog\/raffreddamento-in-recupero-oli-vegetali-di-scarto-green-chemistry\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Cooling in the Recovery of Waste Vegetable Oils for Green Chemistry - Tempco Green\" \/>\n<meta property=\"og:description\" content=\"Cooling and thermal transfer system realized in Tempco for the thermostatation of oil in a reactor of a startup operating in the field of green chemistry research. The customer operates in the reuse of waste oil coming from the food sector, based on circular economy principles and the use of renewable raw materials to synthesize...\" \/>\n<meta property=\"og:url\" content=\"https:\/\/tempco.green\/greenblog\/raffreddamento-in-recupero-oli-vegetali-di-scarto-green-chemistry\/\" \/>\n<meta property=\"og:site_name\" content=\"Tempco Green\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/tempco.srl\" \/>\n<meta property=\"article:published_time\" content=\"2023-07-28T21:10:26+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-01-17T10:56:30+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/tempco.green\/wp-content\/uploads\/raffreddamento-in-recupero-oli-vegetali-di-scarto-green-chemistry.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1000\" \/>\n\t<meta property=\"og:image:height\" content=\"670\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"INK Digital\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@Tempco_it\" \/>\n<meta name=\"twitter:site\" content=\"@Tempco_it\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"INK Digital\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/tempco.green\/greenblog\/raffreddamento-in-recupero-oli-vegetali-di-scarto-green-chemistry\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/tempco.green\/greenblog\/raffreddamento-in-recupero-oli-vegetali-di-scarto-green-chemistry\/\"},\"author\":{\"name\":\"INK Digital\",\"@id\":\"https:\/\/tempco.green\/#\/schema\/person\/4b6a2aac85657132d34bdf542097e4fd\"},\"headline\":\"Cooling in the Recovery of Waste Vegetable Oils for Green Chemistry\",\"datePublished\":\"2023-07-28T21:10:26+00:00\",\"dateModified\":\"2024-01-17T10:56:30+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/tempco.green\/greenblog\/raffreddamento-in-recupero-oli-vegetali-di-scarto-green-chemistry\/\"},\"wordCount\":84,\"publisher\":{\"@id\":\"https:\/\/tempco.green\/#organization\"},\"image\":{\"@id\":\"https:\/\/tempco.green\/greenblog\/raffreddamento-in-recupero-oli-vegetali-di-scarto-green-chemistry\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/tempco.green\/wp-content\/uploads\/raffreddamento-in-recupero-oli-vegetali-di-scarto-green-chemistry.jpg\",\"articleSection\":[\"GreenBLOG\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/tempco.green\/greenblog\/raffreddamento-in-recupero-oli-vegetali-di-scarto-green-chemistry\/\",\"url\":\"https:\/\/tempco.green\/greenblog\/raffreddamento-in-recupero-oli-vegetali-di-scarto-green-chemistry\/\",\"name\":\"Cooling in the Recovery of Waste Vegetable Oils for Green Chemistry - 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